Mix - Buttermilk Pancake
Whip up an instant breakfast with this Buttermilk Pancake Mix! Add water and fry in butter until golden brown. Impress your family with these yummy, fluffy pancakes.
Directions: Mix 1-1/4 lb mix with 3-1/4 cup water. Blend on low speed with wire whisk till mixed, DO NOT overmix. Store batter in refrigerator when not using.
Enriched Bleached Flour (bleached wheat flour, malted barley flour, niacin, iron, thiamine mononitrate, riboflavin, folic acid), Yellow Corn Flour (yellow corn flour, niacin, iron [ferrous sulfate], thiamine mononitrate, riboflavin, folic acid), Dextrose, Gelatinized Yellow Corn Flour, Leavening (baking soda, sodium aluminum phosphate, sodium acid pyrophosphate, monocalcium phosphate), Soybean Oil, Rice Flour, Buttermilk, Whey, contains 2% or less of: Salt, Calcium Carbonate, Cellulose Gum.
*** Contains: Milk and Wheat.
Contains a Bioengineered Food Ingredient.
