Instant Topping - Quick Whip 10 lb
An easy to prepare Whip Topping that mixes with Cold Water and does not lose its volume.
Directions: Combine 1 ½ cups mix with 1 ¼ cups cold water. Mix on low speed for 1 minute, then on med-high speed for 4 minutes or until soft peaks form. Cover and refrigerate until ready to serve.
Sugar, Creamers (palm kernel oil, palm oil, corn syrup solids, propylene glycols esters of fats and fatty acids, sodium caseinate [milk derivative], acetylated monoglycerides, dipotassium phosphate, microcrystalline cellulose, mono and diglycerides, hydroxypropyl methyl cellulose, carboxymethylcellulose sodium hexametaphosphate, sodium citrate, salt, carrageenan, natural flavor), Dextrose, Maltodextrin, Nonfat Dry Milk, Modified Food Starch, Cornstarch, Cellulose Gum, Xanthan Gum, Natural & Artificial Flavors, Silicon Dioxide.
Contains: Milk.
Made in a facility that processes Egg, Soy and Wheat.
