Sausage - Smoked Cheese & Jalapeño WC

Pork, Water, Pasteurized Processed Cheddar Cheese (cheddar cheese [cultured milk, salt, enzymes], water, cream, sodium phosphate, salt, sorbic acid, carotenal for coloring), Dextrose, Beef, contains 2% or less Potassium Lactate, Jalapeños (peppers, water, distilled vinegar, salt, calcium chloride, garlic, sesame oil), Salt, Flavorings, Sweet Red Peppers (peppers, water, citric acid), Potassium Chloride, Sodium Phosphate, Dextrose, Sodium Diacetate, Sodium Erythorbate, Sodium Nitrate.