Jar - Chicken Pot Pie Soup Mix
Directions:
Soup Mix
12 cups water
In a large pot bring 12 cups of water to a boil. Add soup mix; stir. Reduce heat and simmer for 45 minutes or until pasta and vegetables are tender. Optional: 2 cups cooked chicken may be added when soup is done. Heat through and serve.
Pot Pie Noodle (durum wheat flour, whole eggs, water), Split Peas, Chicken Base LS (cornstarch, dextrose, dehydrated vegetables [onion, carrot, garlic, celery], potassium chloride, hydrolyzed soy protein, maltodextrin, chicken [fat, dehydrated meat], palm oil, soybean oil, natural flavors, yeast extract, turmeric, citric acid, disodium inosinate, disodium guanylate, silicon dioxide), Potato (dehydrated), Onion, Carrot Flakes, Salt, Celery Salt.
Contains: Eggs, Soy and Wheat.
