FZ Cookie Dough - Peanut Butter Puck
Peanut butter connoisseurs favorite! The best smooth & creamy peanut butter cookie ever!
KEEP FROZEN
Directions:
Preheat oven to 375º. Place frozen cookies on a paper lined sheet tray and bake for 8-12 minutes. Cookies are done when they are golden brown around the outer edge and light coloring in the center. Allow cookies to cool before removing from pan.
Sugar, Peanut Butter (peanuts, dextrose, fully hydrogenated vegetable oils [cottonseed, soybean, rapeseed], salt), Enriched Wheat Flour (wheat flour, malted barley flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), Shortening (palm oil), Wheat Flour, Water, Margarine (palm oil, water, salt, mono and diglycerides, soy lecithin, sodium benzoate [preservative], artificial flavor, beta-carotene [color], vitamin a palmitate), Molasses, contains less than 2% of Baking Soda, Eggs, Natural Flavors, Salt, Soy Lecithin.
Contains: Egg, Milk, Soy and Wheat.
Manufactured on equipment that also processes products containing Peanuts and Tree Nuts.
